Sucrose

Inquiry

For Research Use Only.

Category

Other NPs

Cat.No.

NP4242

CAS

57-50-1

Product Name

Sucrose

Structure

Product Details

Description

Sucrose also called α-D-Glucopyranosyl β-D-fructofuranoside, is used extensively as a food and a sweetener.

Synonyms

D-Saccharose; 2-O-a-D-glucopyranosyl-b-D-fructofuranoside; β-D-Fructofuranosyl α-D-Glucopyranoside; (+)-Sucrose; Amerfond; Beet Sugar; Cane Sugar; Compressuc; Confectioner's Sugar; D-(+)-Saccharose; D-(+)-Sucrose; D-Sucrose; Khandsari; Manalox AS; Microse; NSC 406942; Rock Candy; Saccharose; Saccharum; Sucralox; Sucrose NF; Sugar; White Sugar; α-D-Glucosyl-β-D-fructofuranoside

IUPAC Name

(2R,3R,4S,5S,6R)-2-[(2S,3S,4S,5R)-3,4-dihydroxy-2,5-bis(hydroxymethyl)oxolan-2-yl]oxy-6-(hydroxymethyl)oxane-3,4,5-triol

Molecular Weight

342.30

Molecular Formula

C12H22O11

Canonical SMILES

C(C1C(C(C(C(O1)OC2(C(C(C(O2)CO)O)O)CO)O)O)O)O

InChI

InChI=1S/C12H22O11/c13-1-4-6(16)8(18)9(19)11(21-4)23-12(3-15)10(20)7(17)5(2-14)22-12/h4-11,13-20H,1-3H2/t4-,5-,6-,7-,8+,9-,10+,11-,12+/m1/s1

InChIKey

CZMRCDWAGMRECN-UGDNZRGBSA-N

Boiling Point

697.1±55.0°C at 760 mmHg

Melting Point

185-190°C

Purity

>98%

Density

1.5805 g/cm3

Solubility

Soluble in Aqueous Acid (Sparingly), Methanol (Slightly, Heated, Sonicated), Water (Slightly)

Appearance

White to Off-white Solid

Application

sweetener

Storage

Store at 2-8°C under inert atmosphere

Form

Powder

Stability

Stable. Combustible. Incompatible with strong oxidizing agents. Hydrolyzed by dilute acids and by invertase.

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