Description
Sclareolide (Norambreinolide) is a sesquiterpene lactone natural product derived from various plant sources including Salvia sclarea, Salvia yosgadensis, and cigar tobacco. Sclareolide can increase and improve the sensory of food, so it has been widely used in the food industry.
Molecular Formula
C16H26O2
Canonical SMILES
CC1(CCCC2(C1CCC3(C2CC(=O)O3)C)C)C
InChI
InChI=1S/C16H26O2/c1-14(2)7-5-8-15(3)11(14)6-9-16(4)12(15)10-13(17)18-16/h11-12H,5-10H2,1-4H3/t11-,12+,15-,16+/m0/s1
InChIKey
IMKJGXCIJJXALX-SHUKQUCYSA-N
Boiling Point
321.4±10.0 °C at 760 mmHg
Solubility
water, 11.99 mg/L @ 25 °C (est)