Maslinic acid

Inquiry

For Research Use Only.

Category

Terpenes

Cat.No.

NP6319

CAS

4373-41-5

Product Name

Maslinic acid

Structure

Product Details

Description

Maslinic acid is a pentacyclic triterpene found in a variety of natural sources. It exerts a wide range of biological activities, such as antitumor, antidiabetic, antioxidant, cardioprotective, neuroprotective, antiparasitic and growth-stimulating.

Synonyms

Crategolic acid; 2α-Hydroxyoleanolic acid

Molecular Weight

472.7

Molecular Formula

C30H48O4

Canonical SMILES

CC1(CCC2(CCC3(C(=CCC4C3(CCC5C4(CC(C(C5(C)C)O)O)C)C)C2C1)C)C(=O)O)C

InChI

InChI=1S/C30H48O4/c1-25(2)12-14-30(24(33)34)15-13-28(6)18(19(30)16-25)8-9-22-27(5)17-20(31)23(32)26(3,4)21(27)10-11-29(22,28)7/h8,19-23,31-32H,9-17H2,1-7H3,(H,33,34)/t19-,20+,21-,22+,23-,27-,28+,29+,30-/m0/s1

InChIKey

MDZKJHQSJHYOHJ-LLICELPBSA-N

Boiling Point

570.0±50.0 °C at 760 mmHg

Melting Point

267~269 °C

Flash Point

312.6°C

Purity

>98%

Density

1.14g/cm3

Solubility

water, 0.00396 mg/L @ 25 °C (est)

Appearance

Powder

Application

antioxidant; anti-HIV;

Storage

Powder:
-20°C: 3 years
4°C: 2 years
In solvent:
-80°C: 6 months
-20°C: 1 month

Color

white to off-white

Definition

Maslinic acid is a pentacyclic triterpenoid that is olean-12-ene substituted by hydroxy groups at positions 2 and 3 and a carboxy group at position 28 (the 2alpha,3beta stereoisomer). It is isolated from Olea europaea and Salvia canariensis and exhibits anti-inflammatory, antioxidant and antineoplastic activity. It has a role as an antioxidant, an antineoplastic agent, an anti-inflammatory agent and a plant metabolite. It is a pentacyclic triterpenoid and a dihydroxy monocarboxylic acid. It derives from a hydride of an oleanane.

Form

powder

HS Code

29181990

MDL

MFCD00049293

NACRES

NA.25

pKa

4.63±0.70(Predicted)

Quality Level

200

Refractive Index

1.568

Safety Statements

24/25

Stability

Hygroscopic

Uses

Maslinic acid may be used as an analytical reference standard for the quantification of the analyte in the leaves of Ziziphus species and fruits using different chromatography techniques.

Vapor Pressure

0.0±3.6 mmHg at 25°C

WGK Germany

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