Hyperoside

For Research Use Only.
Category
Flavonoids
Cat.No.
NP1811
CAS
482-36-0
Product Name
Hyperoside
Structure

Product Details

Description
Hyperoside is isolated from the herb of Hypericum perforatum L. It may be used as a candidate therapeutic agent for treating vascular inflammatory and occlusive vascular diseases, inhibiting the HMGB1 signaling pathway and activating the Nur77 receptor.
Synonyms
2-(3,4-Dihydroxyphenyl)-3-(β-D-galactopyranosyloxy)-5,7-dihydroxy-4H-1-benzopyran-4-one; Hyperin; 3,3',4',5,7-Pentahydroxyflavone 3-O-β-D-galactopyranoside; 3-D-Galactosylquercetin; 3-O-β-D-Galactopyranosyl quercetin; 3-O-β-D-galactopyranosylquercetin; Hyperosid; NSC 407304; Quercetin 3-galactoside; Quercetin 3-O-galactopyranoside; Quercetin 3-O-galactoside; Quercetin 3-O-β-D-galactopyranoside; Quercetin 3-O-β-D-galactoside; Quercetin 3-O-β-galactopyranoside; Quercetin 3-O-β-galactoside; Quercetin 3-β-D-galactoside; Quercetin 3-β-galactoside
IUPAC Name
2-(3,4-dihydroxyphenyl)-5,7-dihydroxy-3-[(2S,3R,4S,5R,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxychromen-4-one
Molecular Weight
464.38
Molecular Formula
C21H20O12
Canonical SMILES
C1=CC(=C(C=C1C2=C(C(=O)C3=C(C=C(C=C3O2)O)O)OC4C(C(C(C(O4)CO)O)O)O)O)O
Boiling Point
872.6±65.0°C at 760 mmHg
Melting Point
225-226°C
Flash Point
307.5±27.8 °C
Purity
≥95%
Density
1.87±0.1 g/cm3
Solubility
Soluble in DMSO
Appearance
Yellow powder
Application
neuro-protective effect; anti-inflammatory and antioxidative effects;
Storage
Store at 2-8°C for short term (days to weeks) or -20°C for long term (months to years)
BRN
5784795
Color
Yellow
Definition
ChEBI: A quercetin O-glycoside that is quercetin with a beta-D-galactosyl residue attached at position 3. Isolated from Artemisia capillaris, it exhibits hepatoprotective activity.
EINECS
207-580-6
F
10-23
Form
Powder
Hazard Codes
Xn
HS Code
29389090
pKa
6.17±0.40(Predicted)
Risk Statements
22-40
RTECS
DJ3009200
Safety Statements
22-45-36-24/25
Uses
It may be used as calibration standard solutions in method validation of polyphenols from leaf extracts using HPLC method.
Vapor Pressure
0.0±0.3 mmHg at 25°C
WGK Germany
3
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